Set Menu One
THREE COURSE MEAL TO START MOZZARELLA CAPRESE (V) Buffalo Mozzarella, San Marzano tomato and basil, served with greens. BRUSCHETTA (V) Bruschetta with San Marzano Tomatoes, garlic and basil. Served with rustic bread. CHARCUTERIE BOARD Selection of Italian artisan cured meat and cheese, olives and pickles, served with grilled rustic bread, vegetables and sun-dried tomato pesto. … Read more